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Dairy Grass Grazing Management Guide

10th July 2020

Regardless of breed or location, all UK dairy farmers have one thing in common: the need to provide their animals with grass to eat, whether grazed or silaged. In dairy production, where margins are incredibly tight, high-quality grass can be the key to profitability – so keeping a constant supply in front of livestock makes sound financial sense. Essential to the production of milk, grass is a cost-effective form of feed that can be utilised all year round – in spring and summer by grazing livestock; and in winter as silage.

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Sheep Grazing; A Management Guide

19th June 2020

Sheep farmers face a number of choices when it comes to managing how their animals graze grass. Typically, grassland growth rates should determine how long grass should be grazed and rested for and will, therefore, have a bearing on the grazing method chosen. Growth rates are influenced by a number of factors including season, weather, soil structure and soil nutrients, and may vary from field to field, and even within individual fields – depending on size, geography and the stocking rate.

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Beef Grass Grazing Management Guide

12th May 2020

Regardless of beef breed or location, all UK beef farmers have one thing in common: the need to provide their animals with grass to eat – whether grazed or silaged. In beef production, where margins can be tight, high-quality grass can be the key to profitability, and keeping a constant supply in front of livestock makes sound financial sense.

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