Dairy Grass Grazing Management Guide
10th July 2020
Regardless of breed or location, all UK dairy farmers have one thing in common: the need to provide their animals with grass to eat, whether grazed or silaged. In dairy production, where margins are incredibly tight, high-quality grass can be the key to profitability – so keeping a constant supply in front of livestock makes sound financial sense. Essential to the production of milk, grass is a cost-effective form of feed that can be utilised all year round – in spring and summer by grazing livestock; and in winter as silage.
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