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NWF Ultra Guard Plus

NWF Ultra Guard is specially designed for whole crop maize to reduce losses from the presence of yeasts and moulds, and to keep silage fresh and palatable longer.

Designed For

NWF Ultra Guard is specifically designed to optimise the fermentation process, to maintain good palatability and to improve the forage digestibility in low sugar forages with dry matter below 30%.


• Inhibition of yeasts and moulds
• Greater aerobic stability. Longer stability of the silage at opening, lower dry matter loss and higher protection from aerobic spoilage
• Greater feeding value. Lower nutrient loss due to aerobic challenges, higher energy value as a result of Lactobacillus buchneri NCIMB 40788 and improved animal performance


• Combines a cellulolytic ENZYME complex with anelite “acidifying” strain of lactic acid bacteria and thepatented “stabilizing” Lactobacillus buchneri NCIMB40788.